93 Points - The Tasting Panel
Juicy and opulent – with dark chocolate, cherry, and sage surrounded by silky, but sturdy, tannins. Creamy boysenberry melts alongside white peppered espresso. A grainy finish texturizes the palate.
Pitch Black dials back into the usual dark red fruits, with heavy notes of spice, currant, leather and earth coming through. The chewy tannins are sure to make this a treat in years to come.